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182,84€(IVA inc.)
Food fortification and supplementation: technological, safety and regulatory aspects
- Berry, P.
- 978-1-84569-144-8
- 2008-03-01
150,20€(IVA inc.)
Vitamin analysis for the health and food sciences
- Eitenmiller, Ronald
- 978-0-8493-9771-4
- 2008-01-01
97,94€(IVA inc.)
Vitamin D: an issue of rheumatic disease clinics
- Epstein, Sol
- 978-1-4557-3931-8
- 2012-04-10
238,16€(IVA inc.)
Vitamin D: physiology, molecular biology, and clinical applications
- Holick, Michael F.
- 978-1-60327-300-8
- 2010-06-01
161,15€(IVA inc.)
Vitamin D and the lung: mechanisms and disease associations
- Litonjua, Augusto A.
- 978-1-61779-887-0
- 2012-07-30