Supervision in the hospitality industry: leading human resources, study guide
Walker, John R.
Miller, Jack E.
40,42 €(IVA inc.)
This human resources bookpractical, concrete, and results orientedis a down-to-earth guide to applying the concepts, theories, and principles of human resources leadership and experience to the hard realities of the hospitality industry.
- ISBN: 978-0-470-28472-8
- Editorial: John Wiley & Sons
- Encuadernacion: Rústica
- Páginas: 144
- Fecha Publicación: 10/03/2009
- Nº Volúmenes: 1
- Idioma: Inglés