
Introducing the emerging field carbohydrate nanostructures, this book will be a unique resource for interested researchers to learn a range of methods of applying the field to their own work. Greater access, as well as greater collaboration, to this new interdisciplinary field is intended for both synthetic carbohydrate chemists and researchers in nanoscience related fields. It covers: the main types of nanostructures presently under investigation for modification by carbohydrates, including nanoparticles, nanorods, magnetic particles, dendrimers, nanoporous, and surface confined structures overview and introduction to the field of carbohydrate nanotechnology, and especially its applications to its biological systems Provides a unique resource for researchers to learn about the techniques used to characterize the physical and biological properties of carbohydrate–modified nanostructures INDICE: PrefaceChapter 1. Carbohydrate presenting, Self–assembled Monolayers: Preparation, Analysis and Applications in BiotechnologyAline Debrassi, Tom Wennekes, Willem de Vos and Han ZuilhofChapter 2. Plasmonic methods for the study of carbohydrate interactionsSabine Szunerits and Rabah BoukherroubChapter 3. Carbohydrate modified gold nanoparticlesMikkel B. Thygesen and Knud J. JensenChapter 4. Quantum dot glycoconjugatesNan Li and Kagan KermanChapter 5. Conjugation of glycans with carbon nanostructuresZachary P. Michael, Alexander Star, and Sébastien VidalChapter 6. Synthesis of Glycopolymers and Recent DevelopmentsGokhan Yilmaz and C. Remzi BecerChapter 7. Glycoclusters and their applications as anti–infective agents, vaccines and targeted drug delivery systemsJuan Manuel Casas Solvas and Antonio Vargas BerenguelChapter 8. Glyco–Functionalized LiposomesJacob J. Weingart, Pratima Vabbilisetty, and Xue–Long SunChapter 9. Glycans in Mesoporous and Nanoporous MaterialsKeith J. StineChapter 10. Applications of nanotechnology in array–based carbohydrate analysis and profilingJared Q. Gerlach, Michelle Kilcoyne, and Lokesh JoshiChapter 11. Scanning probe microscopy for the study of interactions involving glycoproteins and carbohydratesYih Horng TanChapter 12. Sialic Acid Modified Nanoparticles for –Amyloid StudiesHovig Kouyoumdjian and Xuefei HuangChapter 13. Carbohydrate nanotechnology and its application to the treatment of cancerJoseph J. Barchi and Shailesh AmbreChapter 14. Carbohydrate Nanotechnology Applied to Vaccine DevelopmentRajesh Sunasee and Ravin NarainChapter 15. Carbohydrate nanotechnology and its application to biosensor developmentAndras Hushegyi, Ludmila Klukova, Tomas Bertok, and Jan TkacChapter 16. Nanotoxicology aspects of carbohydrate nanostructuresYinfa Ma and Qingbo Yang
- ISBN: 978-1-118-86053-3
- Editorial: Wiley–Blackwell
- Encuadernacion: Cartoné
- Páginas: 500
- Fecha Publicación: 04/12/2015
- Nº Volúmenes: 1
- Idioma: Inglés