(6 resultados)

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84,90€(IVA inc.)

Yeast: molecular and cell biology
Yeast: molecular and cell biology
  • Feldmann, Horst
  • 978-3-527-33252-6
  • 2012-10-17
111,01€(IVA inc.)

Yeast: molecular and cell biology
Yeast: molecular and cell biology
  • Feldmann, Horst
  • 978-3-527-32609-9
  • 2009-11-25
38,24€(IVA inc.)

Libro blanco del pan
Libro blanco del pan
  • Gil Hernández, Angel
  • 978-84-9835-301-3
  • 2010-01-01
74,43€(IVA inc.)

Guide to yeast genetics: functional genomics, proteomics and other systems analysis
Guide to yeast genetics: functional genomics, proteomics and other systems analysis
  • Guthrie, Christine
  • 978-0-12-375171-3
  • 2010-05-15
103,95€(IVA inc.)

Interactions of yeasts, moulds, and antifungal agents: how to detect resistance
Interactions of yeasts, moulds, and antifungal agents: how to detect resistance
  • Hall, Gerri S.
  • 978-1-58829-847-8
  • 2012-01-28
219,42€(IVA inc.)

Common yeasts and moulds in foods: a technical handbook
Common yeasts and moulds in foods: a technical handbook
  • Wareing, P.
  • 978-1-90789-502-9
  • 2012-10-30