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135,20€(IVA inc.)
Valorization of Wastes/By-Products in the Design of Functional Foods/Supplements
- Capanoglu, Esra
- 978-0-323-95567-6
- 2023-10-27
135,20€(IVA inc.)
Advances in Food and Nutrition Research
- Toldra, Fidel
- 978-0-443-19304-0
- 2023-09-14
25,00€(IVA inc.)
Agentes antimicrobianos y seguridad sanitaria de los alimentos
- Bellon-Fontaine, Marie-Noëlle
- 9788420013145
- 2023-09-01
148,72€(IVA inc.)
Artificial Intelligence, Machine Learning, and Deep Learning in Precision Medicine in Liver Diseases: Concept, Technology, Application and Perspectives
- Su, Tung-Hung
- 978-0-323-99136-0
- 2023-08-01
340,70€(IVA inc.)
Starch in Food: Structure, Function and Applications
- Nilsson, Lars
- 978-0-323-96102-8
- 2023-08-01
182,00€(IVA inc.)
Starch Industries: Processes and Innovative Products in Food and Non-Food Uses
- Pascoli Cereda, Marney
- 978-0-323-90842-9
- 2023-08-01
187,20€(IVA inc.)
Low-Temperature Processing of Food Products: Volume 7: Unit Operations and Processing Equipment in the Food Industry
- Jafari, Seid Mahdi
- 978-0-12-818733-3
- 2023-08-01
140,61€(IVA inc.)
Dietary Lipids: Nutritional and Technological Aspects
- Gallegos-Montes, Críspulo
- 978-0-443-18590-8
- 2023-08-01