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182,00€(IVA inc.)
Aquaculture Parasitology: Pathogens of Fish, Crustaceans, and Molluscs
- Kibenge, Frederick S. B.
- 978-0-12-813282-1
- 2020-11-01
182,00€(IVA inc.)
Aquaculture Mycology and Bacteriology
- Kibenge, Frederick S. B.
- 978-0-12-812358-4
- 2020-11-01
228,80€(IVA inc.)
Engineering Principles of Unit Operations in Food Processing
- Jafari, Seid Mahdi
- 978-0-12-818473-8
- 2020-11-01
192,40€(IVA inc.)
Application of Nano/Microencapsulated Ingredients in Food Products
- Jafari, Seid Mahdi
- 978-0-12-815726-8
- 2020-10-01
145,60€(IVA inc.)
Advances in Food Security and Sustainability
- Cohen, Marc J.
- 978-0-12-820711-6
- 2020-10-01
182,00€(IVA inc.)
Calf Nutrition and Feeding for Success: Practice, Theory, Myths and Facts
- Vermeire, Drew A.
- 978-0-12-819530-7
- 2020-10-01
171,60€(IVA inc.)
Pulse Foods: Processing, Quality and Nutraceutical Applications
- Tiwari, Brijesh K.
- 978-0-12-818184-3
- 2020-09-01
149,76€(IVA inc.)
Wheat - An Exceptional Crop: Botanical Features, Chemistry, Utilization, Nutritional and Health Aspects
- Wieser, Herbert
- 978-0-12-821715-3
- 2020-09-01