(1271 resultados)

169,79€(IVA inc.)

Industrial biotechnology: sustainable growth and economic success
  • Soetaert, Wim
  • 978-3-527-31442-3
  • 2010-04-21
158,03€(IVA inc.)

Aseptic processing and packaging of food and beverages
  • David, Jairus R.D.
  • 978-1-4398-0719-4
  • 2010-04-19
0,00€(IVA inc.)

78,36€(IVA inc.)

The microbiology of safe food
  • Forsythe, Stephen J.
  • 978-1-4051-4005-8
  • 2010-04-09
255,99€(IVA inc.)

Chemical deterioration and physical instability of food and beverages
  • Skibsted, L.H.
  • 978-1-84569-495-1
  • 2010-04-01
65,29€(IVA inc.)

Food quality assurance
  • Alli, Inteaz
  • 978-1-4200-7279-2
  • 2010-03-30
176,75€(IVA inc.)

Molecular identification of fungi
  • Gherbawy, Youssuf
  • 978-3-642-05041-1
  • 2010-03-29
150,20€(IVA inc.)

17,00€(IVA inc.)

Transgénicos
  • Fenoll, Carmen
  • 978-84-00-09027-2
  • 2010-03-01