(2688 resultados)

34,00€(IVA inc.)

Congelación de alimentos
  • Madrid Vicente, Antonio
  • 9788412554441
  • 2022-09-01
237,95€(IVA inc.)

Bioactive Lipids
  • Pintado, Manuela
  • 978-0-12-824043-4
  • 2022-09-01
22,00€(IVA inc.)

Aditivos alimentarios
  • Madrid Vicente, Antonio
  • 9788412554458
  • 2022-09-01
189,28€(IVA inc.)

Lawries Meat Science
  • Toldra, Fidel
  • 978-0-323-85408-5
  • 2022-09-01
296,40€(IVA inc.)

Advances in Food Rheology and Its Applications
  • Ahmed, Jasim
  • 978-0-12-823983-4
  • 2022-09-01
135,20€(IVA inc.)

Advances in Food and Nutrition Research
  • Toldra, Fidel
  • 978-0-323-99084-4
  • 2022-09-01
149,76€(IVA inc.)

Omics Approaches and Technologies in COVID-19
  • Barh, Debmalya
  • 978-0-323-91794-0
  • 2022-09-01
30,00€(IVA inc.)

Química de los alimentos
  • Madrid Vicente, Antonio
  • 9788412597004
  • 2022-09-01