(2688 resultados)

182,00€(IVA inc.)

145,60€(IVA inc.)

Advances in Food Security and Sustainability
  • Cohen, Marc J.
  • 978-0-323-98986-2
  • 2022-10-01
34,00€(IVA inc.)

Medición objetiva de la textura de alimentos
  • Miranda Zamora, William R.
  • 9788412597028
  • 2022-10-01
38,00€(IVA inc.)

Obtención y caracterización de aceite de frutos secos virgen
  • Pardo González, José Emilio
  • 9788412597035
  • 2022-10-01
113,36€(IVA inc.)

Wine Tasting: A Professional Handbook
  • Jackson, Ronald S.
  • 978-0-323-85263-0
  • 2022-10-01
182,00€(IVA inc.)

Artificial Intelligence and Machine Learning in Healthcare
  • Kilic, Arman
  • 978-0-12-822518-9
  • 2022-10-01
244,40€(IVA inc.)

The Produce Contamination Problem: Causes and Solutions
  • Matthews, Karl R.
  • 978-0-12-819524-6
  • 2022-10-01
192,40€(IVA inc.)

Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods
  • Amalraj, Augustine
  • 978-0-323-90794-1
  • 2022-10-01
149,76€(IVA inc.)

Advances in Marine Biology
  • Sheppard, Charles
  • 978-0-323-98867-4
  • 2022-10-01
135,20€(IVA inc.)

Engineering Principles, Modelling and Economics of Evaporative Coolers
  • Hefft, Daniel Ingo
  • 978-0-323-90039-3
  • 2022-09-01