(812 resultados)

103,99€(IVA inc.)

Yersinia Pestis Protocols
  • Yang, Ruifu
  • 978-981-10-7946-7
  • 2018-05-27
145,59€(IVA inc.)

Innovations in Technologies for Fermented Food and Beverage Industries
  • Panda, Sandeep Kumar
  • 978-3-319-74819-1
  • 2018-05-16
17,95€(IVA inc.)

Microbiota: Los microbios de tu organismo
  • López-Goñi, Ignacio
  • 9788494778650
  • 2018-05-04
191,36€(IVA inc.)

Protocols for macroalgae research
  • Reddy, C R K
  • 9781498796422
  • 2018-04-26
70,64€(IVA inc.)

Fisiopatología: La ciencia del porqué y el cómo
  • Olivares, Uribe
  • 9788490229347
  • 2018-04-24
135,19€(IVA inc.)

Grand Challenges in Marine Biotechnology
  • Rampelotto, Pabulo H.
  • 978-3-319-69074-2
  • 2018-04-16
135,19€(IVA inc.)

Quantitative methods for food safety and quality in the vegetable industry
  • Pérez-Rodríguez, Fernando
  • 978-3-319-68175-7
  • 2018-04-12