Big green cookbook: hundreds of planet-pleasing recipes and tips for a luscious, low-carbon lifestyle
Newgent, Jackie
Chockablock with recipes, informative sidebars, and useful tips with every recipe, Jackie Newgent's Big Green Cookbook shows concerned consumers how to maximize flavor in real meals that minimize their carbon footprint. 200 simple and environmentally-friendly recipes for fresh, delicious food, with a chapter for every season plus a year-round-recipes chapter, including dishes such as Buckwheat Blueberry-Peach Pancakes, Eco-Beer-Battered Red Onion Rounds, GarlickySpinach Flatbread Pizzette, Pan-Seared Alaskan Wild Salmon with Papaya Sauce,and Chocolate Fudge Brownies with Starfruit. Nutrition information for every recipe. Helpful guidance including a green kitchen checklist; eco-friendly shopping guide; luscious, low-carbon menus; seasonal produce guide; and planet-pleasing party tips. Creative green cooking techniques designed by Newgent that save energy and time. Value-priced 2-color paperback in an eco-friendly package made with recycled paper and soy-based ink.
- ISBN: 978-0-470-40449-2
- Editorial: John Wiley & Sons
- Encuadernacion: Rústica
- Páginas: 400
- Fecha Publicación: 02/04/2009
- Nº Volúmenes: 1
- Idioma: Inglés