50 recipes in chapters such as Big Beef Burgers, More Meaty Burgers, Burgers on the Wing, Burgers From the Sea, Burgers From the Garden, On the Side, Sauceit Up, and Grand Finale Burgers. Recipes elevate the basic burger, emphasizing different combinations of flavors, simple techniques to hone your skills, and ‘Build Your Own’ tips to simplify or enhance every recipe. Headnotes and features provide extensive tips on every aspect of burger-making, from planning to shopping to executing the recipes. Beautiful 4-color photos will illustrate the recipes and tempt readers.
- ISBN: 978-0-470-18767-8
- Editorial: John Wiley & Sons
- Encuadernacion: Cartoné
- Páginas: 180
- Fecha Publicación: 17/04/2009
- Nº Volúmenes: 1
- Idioma: Inglés