Lipases: Foundations, Applications, and Perspectives
Cipolatti, Eliane Pereira
Manoel, Evelin Andrade
Oliveira, Débora De
Lipases: Foundations, Applications, and Perspectives, a new volume in the Foundations and Frontiers of Enzymology series, offers a practical, in-depth discussion of lipases and instruction in their use across research and industry. Here, global experts in the field introduce readers to basic lipase biology and the history of the field, interfacial activation and lipase lids, evolving analytical techniques and technology for studying lipases, and a range of lipase applications, from health and drug discovery to biofuels, food, cosmetics, and waste treatment. Lipase sources and production methods discussed include mammalian lipases, microbial lipase production, biomass lipase production, immobilized lipases, and tailor-made recombinant lipases, among other approaches. Provides an in-depth, practical discussion of lipases and current perspectives in the fieldOffers applied instruction in methods and analytical techniques for studying and using lipases across research and industryExplores a range of lipase applications, from health and drug discovery to biofuels, food, cosmetics, and waste treatmentFeatures contributions from international experts in the field INDICE: Part 1: Introduction1. Lipases: from the past to the beyond2. Working with lipases: Fundamental aspectsBenevides Pessela3. Working with lipases: analytical techniquesFrancisco Valero4. The complexity of interfacial activation and the presence of lids on lipasesGabriela Coelho Brêda, Guilherme Caldas de Andrade, Mônica Gravina, Leticia Dobler, Rodrigo AlmeidaPart 2: Sources and production of lipases5. Production of microbial lipasesHelen Treichel6. Using biomass for lipase productionRômulo Valadão7. Production of optimized biocatalysts with immobilized lipasesMartina PintoPart 3: Biotechnological Applications8. Top industrially applied enzymesLuciana Cunha9. The future of lipases in biofuel and biolubricant synthesisErika Aguieiras10. Lipases in the modification of oils and fats in the food industryMarisa Mendes, Renata Vilas Bôas11. Lipases in the pharmaceutical and cosmetic industriesRosana Henriques12. Treatment of industrial waste using lipasesAhmad Mustafa, Mohamed Sadek, Kangzi Ren, Mamoona Munir, Tamer Abdellatief, Awais Bokhari, Luigi Bitonto, Carlo Pastore, Shah Faisal, Konstantza Tonova
- ISBN: 978-0-443-13308-4
- Editorial: Academic Press
- Encuadernacion: Rústica
- Páginas: 472
- Fecha Publicación: 01/03/2025
- Nº Volúmenes: 1
- Idioma: Inglés