Anaerobic digestion: processes, products & applications

Anaerobic digestion (AD) is a biological process that happens naturally when bacteria breaks down organic matter in environments with little or no oxygen. It is effectively a controlled and enclosed version of the anaerobic breakdownof organic waste in landfills which release methane. In this book, the authors present current research in the study of the processes, products and application of anaerobic activity. It discusses topics that include the anaerobic treatment of wastewater; a scientific review of the agronomic, environmental and social benefits of anaerobic digestion and the microbial aspects of anaerobic digestion for biogas production. INDICE: Preface; Anaerobic Treatment of Domestic Wastewater; Effect of Anaerobic Pretreatment by Dry Batch Technology on Aerobic Degradability of SewageSludge; Real Time Identification for the Hydrogen Anaerobic Production Process Based on Multiple Differential Neural Networks & Takagi-Sugeno Fuzzy Decision Method; A Scientific Review of the Agronomic, Environmental & Social Benefits of Anaerobic Digestion; Anaerobic Digestion: Processes, Products, & Applications; Microbial Aspects of Anaerobic Digestion for Biogas Production; Index.

• ISBN: 978-1-61324-420-3
• Editorial: Nova Science
• Encuadernacion: Cartoné
• Fecha Publicación: 01/06/2012
• Nº Volúmenes: 1
• Idioma: Inglés