Nutritional influences on bone health

The International Symposium on Nutritional Aspects of Osteoporosis in Lausanne in 2009 presented knowledge from on-going and recent research, and is considered a major reference in this field. Both updated and completely new findingswere presented on topics such calcium (i.e, utility in pregnancy and lactation), vitamin D (i.e. new data shows a relationship between vitamin D and mortality, leading to a new definition of the requirements and optimal doses) acid-base equilibrium (i.e. nutritional acid load and its cause and effects), proteins (i.e. deficient populations) and new topics such as the role of trace elements, the relation between diabetes and bone, and the use of mineral water for modifying bone metabolism. This book contains a selection of the manuscripts of the invited speakers, with tables and scientific graphs included. Anyone with an interest in keeping up-to-date with the latest research in this field will benefit from having this volume on their shelves. Nutritional Influences on Bone Health presents a selection of papers from the International Symposium onNutritional Aspects of Osteoporosis held in 2009 The papers presented at thissymposium comprise the most leading edge research into this important topic Atimely publication, key themes include the permeation of the Western diet across the globe, calcium, vitamin D and acid-base balance INDICE: Dietary Protein and Bone Mass Accrual.- Protein Effects on Bone and Muscle in Elderly Women.- Dietary Protein and Bone Health- The Urgent Need for Large Scale Supplementation Studies.- Protein Intake during Weight Loss: Effects on Bone.- A Comparison of Asian Asian and American Asian Populations: Calcium and Bone Accretion During Formation of Peak Bone Mass.- Estimating Calcium.- Independent and Combined Effects of Exercise and Calcium on Bone Structure and Material Properties in Older Adults.- The Bone Benefits of Calcium and Exercise in Children.- Calcium Supplementation plays a Positive Role in Bone and Body Composition in Chinese Adolescents.- Effects of High Calcium and Vitamin D Diets on Changes in Body Fat, Lean Mass and Bone Mineral Density by Self-Controlled Dieting for 4 Months in Young Asian Women.- Trace Elements and Bone.- Phosphorus and Bone.- Seasonal Differences in Mineral Homeostasis and Bone Metabolism in Response to Oral Phosphate Loading in Older Northern Chinese Adults.- Diabetes Mellitus and Osteoporosis.- Vitamin D and Muscle.- Vitamin D andBone Health.- Effects of Vitamin D on Bone Health in Healthy Young Adults.- Vitamin D and Muscle.- Dietary Patterns and Bone Health.- Nutritional Factors that Influence Chance in Bone Density and Stress Fracture Risk among Young Female Cross-Country Runners.- A Dietary Pattern that Predicts Physical Performance in an Elderly Population.- Citrus Hesperidin and Bone Health: From Preclinical Studies to Nutritional Invervention Trials.- Acidosis and Bone.- Acid-Base Homeostasis and the Skeleton: An Update on Current Thinking.- Acid-Base Balance, Bone and Muscle.- The Effect of Mineral Waters on Bone Metabolism: Alkalinity over Calcium.- Bone-anabolic Impact of Dietary High Protein Intake comparedwith effects of Low Potential Renal Acid Load, Endogenous Steroid Hormones and Muscularity in Children.- Salt Sensitivity, Metabolic Acidosis and Bone Health.

• ISBN: 978-1-84882-977-0
• Editorial: Springer
• Encuadernacion: Cartoné
• Fecha Publicación: 28/05/2010
• Nº Volúmenes: 1
• Idioma: Inglés