Food Allergy, An Issue of Immunology and Allergy Clinics of North America

Food Allergy, An Issue of Immunology and Allergy Clinics of North America

Bird, J. Andrew

93,59 €(IVA inc.)

This issue of Immunology and Allergy Clinics, Guest Edited by Dr. J. Andrew Bird, is devoted to Food Allergy. Articles in this outstanding issue include: Prevention of Food Allergies; Epidemiology of Food Allergy; Oral Tolerance Development and Maintenance; Diagnosis of Food Allergy; Food Allergy Management; Interventional Therapies for the Treatment of Food Allergy; Baked Milk and Egg as Oral Immunotherapy; Adjuvant Therapies for Desensitization; Alternative Therapies for Treatment of Food Allergy; Food Protein-Induced Enterocolitis Syndrome (FPIES); Diagnosis and Management of Eosinophilic Esophagitis; and Unfounded Diagnostic Procedures.

  • ISBN: 978-0-323-56984-2
  • Editorial: Elsevier
  • Encuadernacion: Cartoné
  • Fecha Publicación: 11/04/2018
  • Nº Volúmenes: 1
  • Idioma: Inglés