Microbial production: From genome design to cell surface engineering affords a comprehensive review of novel technology and approaches being implemented for manufacturing microorganisms, written by specialists in both academia and industry. This book is divided into three sections: the first includes technology for improvement of fermentation strains and many supporting technologies and information; the second examines novel technology useful for analysis of cell activities, analyzing gene function, and designing genomes of producer strains; and finally, a discussion of the practical application of the techniques and success case studies in many fields of bio-production, such as microbiological production, pharmaceuticals, chemicals, foods and cosmetics.
- ISBN: 978-4-431-56147-7
- Editorial: Springer
- Encuadernacion: Rústica
- Páginas: 306
- Fecha Publicación: 23/08/2016
- Nº Volúmenes: 1
- Idioma: Inglés