ORGANIC CHEMISTRY: Fundamental Concepts deals with the basic concepts which are very helpful for a simple and clear understanding of Organic Chemistry. These concepts include: nomenclature and classification; hybridization; electronic and physical effects; hydrogen bonding; reaction intermediates; chemical reactions-basic principles; stereoisomerism; aromaticityThis book will be extremely helpful to B.Sc. General and Hons. Students of all universities and colleges. ÍNDICE: Preface / Classification and Nomenclature of Organic Compounds / Hybridization / Electronic and Physical Effects / Reaction Intermediates / Chemical Reactions: Basic Principles / Stereoisomerism / Aromaticity / Index.
- ISBN: 978-1-84265-748-5
- Editorial: Alpha Science International
- Encuadernacion: Cartoné
- Páginas: 356
- Fecha Publicación: 01/09/2012
- Nº Volúmenes: 0
- Idioma: Inglés